Smokey? Sweet? Spicy? What's your preferred BBQ flavor?
From finger-lickin' ribs that fall off the bone to a plate piled high with sides, there's plenty of delicious BBQ in Philly to enjoy!
Credit: Mike's BBQ
South Philly - 1703 S 11th St
Known for excellent brisket, pulled pork sandwiches, and creamy gouda mac and cheese. Many consider it the top BBQ spot in Philly. Don't miss out on their famous Brisket Cheesesteak, a local favorite that combines juicy, tender brisket with caramelized onions and Cooper sharp whiz.
Northeast Philly - 7500 State Rd
At Sweet Lucy's, you can indulge in a wide variety of smoked meats, including Texas beef brisket, pulled pork, pulled chicken, Memphis baby back ribs, and wings. Unique to Sweet Lucy's are their smoked kielbasa and the Friday night special of smoked salmon, providing options that go beyond typical barbecue fare.
Credit: Fette Sau
Fishtown - 1208 Frankford Ave
Fette Sau, which translates to "fat pig" in German, specializes in dry-rubbed, smoked meats sourced from local farms. The restaurant's warehouse-chic style features rough-hewn wooden tables and industrial lighting, creating a cozy and inviting environment.
Credit: Zig Zag BBQ
Kensington - 2111 E York St
A newer addition to the Philly BBQ scene, praised for their menu items like their brisket and a half chicken coated in sesame seeds and silk chili along creative sides like tehina slaw, Szechuan cucumber salad, and vegan potato salad.
Credit: Deke's Bar-B-Que
Germantown - 137 Berkley St Suite B
Mantua - 3300 Fairmount Ave
Known for excellent St. Louis ribs, brisket cheesesteaks, and cornbread, Deke's offers a unique dining experience that combines the warmth of a family-owned establishment with the rich flavors of traditional BBQ.
Credit: North By Texas
Chestnut Hill - 7673 Germantown Ave
North By Texas is celebrated for its innovative Tex-Mex barbecue, combining the best of both worlds. Enjoy brisket tacos, tortilla-wrapped hot links, queso-drizzled chicken, and deeply smoked carnitas—all crafted with the authentic flavors of Texas that founder R. Scott Hanson fondly remembers from his Austin roots
Credit: Long Shot BBQ
Grays Ferry - 2900 Grays Ferry Ave
An up-and-coming spot offering brisket, housemade smoked sausage, and sides like their popular Sweet Potato Casserole Cup. Long Shot BBQ is open from early morning to late afternoon, making it a convenient stop for breakfast, lunch, or an early dinner.
Did we miss your favorite BBQ spot? Let us know at [email protected]!
Updated: July 2024
